ABOUT
A stainless steel Dutch oven that is easy to use and does not require seasoning.
The weight of the lid creates pressure, making it easy to cook in the oven. The capacity is a reasonable 2.87L, so you can make curry for 6 to 8 people. It is also designed to be placed inside a 10-inch Dutch oven for cooking and storage, so you can make gratin, lasagna, bread, etc. without burning them.
It can be used at home as it is compatible with both direct flame and induction heating.
Correction to the instruction manual
Although the instruction manual states that it should not be used in an oven, this product can be used without any problems as it does not contain resin.
Prohibited items: Oven
We have made the correction and apologize for the error in the instruction manual.
SPEC
- Material: Body and bottom net: Stainless steel, lifter: Aluminum
- Size: Pot: approx. Φ204×95mm, Lid: approx. 211×36mm, Lifter: approx. total length 180mm, Bottom net: approx. 190×10mm
- Weight: Main unit: approx. 2.52kg, lifter: approx. 195g, bottom net: approx. 125g
- Capacity/full capacity: pot 2.87L
- Board thickness/pan: bottom 3mm, sides 2.3mm/lid: bottom 3mm, sides 2.4mm
- JAN/4540095042562
- Made in Japan